Recipes

Recipes

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June Recipe

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May Recipe - Peanut Chicken Satay

April Recipe - Gourmet Blue Burger

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March Recipe - LE22 Smoked Salmon Pinwheels

BBQ Pineapple dessert

BBQ Lettuce and Sauvignon Blanc

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LE21: Trebbiano Riesling Lemon & Rosemary Butter Braised Shrimp

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LE21 Pinot Noir Shiraz Pork Tenderloin with Forest Mushroom Sauce

LE20 Torrontes Muscat – Coconut Curry Poached Cod

LE20 Double Noir – Pull Apart Ham

Impressive Pairings: Salmon with citrus tarragon butter

Impressive Pairings Recipe of the Month-SMOTHERED PORK CHOPS

Mushroom Tacos

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Recipe of the Month February 2019-Classic Meatball Marinara

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Honey Garlic Ribs – Impressive Pairings

BBQ’d Pizza- Simply Deilicious!

BBQ’d Lettuce and Sauvignon Blanc!

Ridiculously Easy Oven-Roasted Cajun Style Salmon

Mushroom Soup “REMIX”

Garlic-Crusted Salmon with Tomato-Cilantro Relish

Rib Wars – The Ultimate Rib Recipe

It’s Caesar Salad Season

Pork and Leek Wellington with Port Sauce

Gordo’s BBQ Back Ribs-Another Summer Staple!

Limited Edition Recipes