Tip of the Month: Your Holiday Season Planning Guide

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With the holiday season just a couple of months away, now’s the ideal time to start planning for your gatherings. Whether you're hosting family, friends, or both, a bit of early preparation can make all the difference. Here’s a quick checklist to help you stay on top of things:

1. Guest List

Start by jotting down everyone you’d like to invite. This helps you get a headcount early, so you can plan accordingly. Remember to consider any dietary preferences or special requests that may come up.

2. Wine List

Make sure your wine collection is ready for a variety of tastes! Stock up on some essentials:

  • Red Wines for those bold, rich flavors that pair beautifully with hearty dishes.

  • White Wines for a crisp, refreshing option that complements lighter fare.

  • Rosé for a versatile choice that’s light, fruity, and crowd-pleasing.

  • Dessert Wines to add a touch of sweetness to the end of a meal

3. Food Pairing Notes

Consider planning your menu around your wine selection, or vice versa. Think about what dishes will highlight your wine choices and create a memorable dining experience for your guests.

4. Serving Essentials

Double-check that you have enough glasses, decanters, and serving tools. If you’re serving multiple types of wine, it’s a nice touch to have different glassware for reds, whites, and dessert wines.

5. Ambience

Now’s also a great time to think about creating a cozy, welcoming atmosphere. Candles, music, and soft lighting can set the tone without needing to be holiday-specific.

By taking a little time to organize now, you’ll be able to relax and truly enjoy the season’s celebrations when they arrive. Here’s to making every gathering special!